Boulder, a picturesque city nestled against the Rocky Mountains, is not only renowned for its outdoor adventures but also its thriving culinary scene. One particular dish that has captured the hearts of many Boulderites is the ever-so-decadent French toast. With various cafes offering their unique spin on this classic breakfast treat, it’s high time we dive into where you can savor the best French toast in Boulder.
Foolish Craig’s Cafe
Located right in the heart of Boulder, Foolish Craig’s Cafe has gained a reputation for serving sumptuous French toast. Their version often features a delightful crust, a perfect golden-brown finish, and a generous dusting of powdered sugar. Drizzle on some maple syrup, and you have the perfect start to your day.
Lucile’s Creole Cafe
A fusion of Creole flavors and classic breakfast dishes, Lucile’s offers a zesty take on French toast. Sprinkled with a hint of cinnamon and served with a side of their homemade apple butter, it’s a dish that promises a burst of flavor with every bite.
Le Peep’s French toast is a testament to simplicity done right. With fresh berries often accompanying the dish and a side of their special syrup, it’s a treat that has both locals and visitors coming back for more.
Village Coffee Shop
A charming, old-school diner vibe meets delectable breakfast options at the Village Coffee Shop. Their French toast, crispy on the outside and soft on the inside, is the stuff of legends and a must-try when in Boulder.
Now, let’s address a couple of burning questions many have about this delectable dish:
Is French toast a thing in Paris?
Interestingly, while French toast is incredibly popular worldwide, in France, it’s called “pain perdu,” which translates to “lost bread.” This is because the dish traditionally utilizes stale or “lost” bread. It’s certainly enjoyed in Paris, but perhaps with a touch more elegance than the stacks we’re accustomed to.
Why do they call it French toast?
The origins of French toast can be traced back to ancient Roman times. However, the name “French toast” was popularized in America. Many believe it was coined by early American settlers who were introduced to the dish by French immigrants. The “French” association likely stemmed from this connection, even though similar dishes exist in various cultures.
Boulder offers a delightful array of spots to enjoy French toast, ensuring that both residents and visitors can start their mornings on a delectable note. Whether you’re in the mood for a traditional serving or something with a unique twist, Boulder’s cafes have got you covered. The next time you’re in town, make it a point to indulge in the best French toast offerings, and immerse yourself in Boulder’s vibrant breakfast scene.